Tag Archives: Kids Safe and Healthful Foods Project

Kids Safe and Healthful Foods Project shows mixed results for Pennsylvania school snacking

Posted on November 1, 2012 by Angie Mason

A report on snacks offered in secondary schools had good news and room for improvement in Pennsylvania.

Posted in Angie Mason, Spring Grove Area School District, York Suburban School District | Tagged health, High school, Kids Safe and Healthful Foods Project, nutrition, Pew Charitable Trusts, Robert Wood Johnson Foundation, school lunch, secondary schools, snacks | Leave a comment