About this blog
Anyone who knows me knows I have a healthy appetite for life...and food. Come along with me on my everyday adventures--as I whip up some culinary magic of my own, when I dine out and let someone else do the cooking for me, and all those juicy bites in between.
Monthly Archives: February 2010
Make Your Own Fortune Cookies!
Ah fortune cookies… They are the ever-present companions to Chinese takeout. It never fails, a handful of fortune cookies are haphazardly thrown in the bag with the little white takeout boxes of steaming rice and mixed veggies. I know a … Continue reading
Posted in At Home
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Viva Las Vegas!
I just returned from a whirlwind trip to Las Vegas, really to visit Beth while she’s living out there. You can’t beat a trip with free room and board, plus your own local tour guide. Oh yeah, it was nice … Continue reading
Posted in Dining Out
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Good Bye Harp. Hello Maewyn’s.
It was a sad day for me last July when I got news that Harp & Fiddle was closing indefinitely. That place was a Happy Hour and lunchtime favorite of mine. It was also a good pre-game stopping point for … Continue reading
Posted in Dining Out
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A Valentine’s Dinner for Two
I’m apathetic about Valentine’s Day. I regard it mostly as a commercial holiday created by greeting card companies. I’ve had some good Valentine’s Days…and some bad. There was the time back in college when all of us girls had a … Continue reading
Posted in Seasonal
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Sustainable Food Tips
I spent this last long weekend up in Vermont near Mount Snow Ski Resort. While everyone got pounded with two feet of snow down here, we didn’t get a flake up north. It seems I won’t be so lucky with … Continue reading
Posted in Shopping
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It’s Super Bowl Time
I loooove the flavor of hot wings, but I hate the bones and veins of chicken wings. I’m weird about certain textures; I just can’t do it. I stumbled upon this recipe for Buffalo Potato Wedges in, you guessed it, … Continue reading
Posted in At Home, Seasonal
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Soup in a Pinch
I made a quick and delicious soup on Sunday. I think the recipe hales from a Taste of Home magazine…I think. I clipped this recipe out of a magazine back when we had our Taste of Home Cooking Show, so … Continue reading
Posted in At Home
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