About this blog
Anyone who knows me knows I have a healthy appetite for life...and food. Come along with me on my everyday adventures--as I whip up some culinary magic of my own, when I dine out and let someone else do the cooking for me, and all those juicy bites in between. -
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Monthly Archives: March 2011
How to Cook Scallops
McDonald’s has begun running ads for their fish sandwich, which prompts me to think it must be the season of Lent. In light of Lent, I thought I would include a thing or two on here about preparing seafood, mainly … Continue reading
Irish Soda Bread for St. Patty’s Day
Happy Saint Patty’s Day! Last weekend, we attended a St. Patrick’s Day dinner at Lancaster’s Rock Ford Plantation. We went with the Knaub’s and together we enjoyed the music of a really fun Irish band named Fire in the Glen. … Continue reading
The Redemptive Fastnacht
In case you missed it, today is Fastnacht Day, the one time a year I don’t feel too guilty about scarfing down a doughnut. Actually fastnachts are not the same as doughnuts. As I learned from Jim McClure’s blog, York … Continue reading
Home Cooked Meals Made Easy
Okay, I first heard of this amazing dinner resource when I was asked to interview the owner, Yvette Weber, last year for a story. Yvette Weber is the woman behind Set the Table, a local business that is designed to … Continue reading
