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Fun with hibachi: Don't try this at home

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York Daily Record's resident food reporter Wade Malcolm hung out at Fuji hana in York to learn the techniques of the trade. (Who said you couldn't play with food...or fire?)
I think it's probably best to let the experts handle the fancy, flammable tricks, but Mr. Malcolm certainly holds his own with the shrimp flip. Bon appetit!

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This page contains a single entry by Erin McCracken published on March 4, 2009 10:30 AM.

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