My husband and I stumbled upon a new "old" place for old-fashioned steamed crabs covered in Old Bay seasoning.
Geezers restaurant in the basement of Grey Beards antique shop. And let me tell you as a (gasp) former Baltimoron -- these crabs hit the spot! The owners also hail from Maryland, so they know the ropes of picking the perfect buggers, steaming and seasoning them.
They are open on the weekends, where you can eat-in (BYOB) or take-out. I don't think you'll be disappointed. Call 428-9316.
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