About this blog
There’s no denying that food allergies are a growing concern in the US. With about 3 million children affected -- 1 in 17 under age 3 -- it’s likely you know someone dealing with food issues.
My 2-year-old daughter, Ava, is part of that 3 million. But while her food allergies seem to bring never-ending challenges, I always remind myself that “having less may bring you more.”
Join me, a wannabe foodie, in my quest to make my daughter’s food experiences positive ones while trying to save time, money and my sanity.
Monthly Archives: February 2010
Recipe of the day: Banana mousse
Typically I’m not the biggest banana fan, but I do like them cold and in dessert form. I haven’t tried this yet, but I’m thinking with a few substitutions, it might be a winner. Banana mousse 2 tbsp. milk 4 … Continue reading
Finding allergen-free restaurants
Right on the heels of my Chili’s post the other day, I found this Web site called Allergy Eats. The creator of the site is a father whose children have food allergies. Here a synopsis of what the site is … Continue reading
Gluten support group in Harrisburg
I was alerted to a support group in Harrisburg by an old friend. The Harrisburg Gluten Intolerance Group apparently just hosted was looks like was an awesome gluten-free baking seminar with Jules Shepard. According to the Web site, Shepard developed … Continue reading
Recipe of the day: Turkey chili
There is hardly an easier meal to prepare that is quick, filling and good for you than chili. I made this today in about 15 minutes. And I always make cornbread muffins – with coconut milk – as a side. … Continue reading
A successful lunch out at Chili’s
Saturday was our first real trip to a restaurant that didn’t require carting Ava’s entire dinner around. I wrote before about discovering Chili’s Web site has allergen-free menus to help make ordering easier. I did some work ahead of time … Continue reading
Recall issued on Party Platter Cookies
Shop Supermarket Company and Giant Food are recalling Party Platter Cookies due to undeclared almond. The product was sold in all Stop & Shop stores in Connecticut, Massachusetts, New Hampshire, New Jersey, New York and Rhode Island. The product was … Continue reading
Celebrating Fastnacht day with good news from the allergist
Happy Fastnacht Day! Or as my son calls it, his new favorite holiday. We headed to the allergist this morning for Ava’s yearly checkup. Ava has been doing well lately on the allergy front, from the food to the environment … Continue reading
Posted in Allergies all around, Egg-free
Tagged fastnachts, food allergies, food allergy, Pa., York
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Recipe of the day: Dijon tarragon chicken
I’ve served this several times, and it’s always been a winner. The only changes I make are using cornstarch to thicken the sauce instead of flour and using dairy-free butter. 2 (14-ounce) cans chicken broth 4 boneless, skinless chicken breasts, … Continue reading
School and kids with food allergies
I had already posted this video with tips for getting your child ready for school, and I came across some more. Items to address when preparing a school plan Items to be addressed include: Signs and symptoms of an allergic … Continue reading
Posted in Allergies and school
Tagged food allergy, PA; food allergies, school and kids with allergies, York
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Turkey Hill ice cream recall
Here are a few recent recalls from FAAN: ALMOND ALLERGY ALERT: Turkey Hill Dairy is recalling packages of Chocolate Marshmallow Premium Ice Cream due to undeclared almonds. The product was distributed to stores in central Pennsylvania. The affected product is … Continue reading
