About this blog
There’s no denying that food allergies are a growing concern in the US. With about 3 million children affected -- 1 in 17 under age 3 -- it’s likely you know someone dealing with food issues.
My 2-year-old daughter, Ava, is part of that 3 million. But while her food allergies seem to bring never-ending challenges, I always remind myself that “having less may bring you more.”
Join me, a wannabe foodie, in my quest to make my daughter’s food experiences positive ones while trying to save time, money and my sanity.
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Monthly Archives: April 2010
‘Home Free’ cookies a home run
I found a new product (new to me anyway) at Giant the other day. I was almost finished my shopping, but remembered I forgot something in the organic aisle. As I went back, I just happened to look at the … Continue reading
Posted in Shopping
Tagged food allergies, food allergy, Pa., Pennsylvania, York, York County
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Recipe of the day: Tropical popsicles
There’s not really another food that screams summer more than popsicles. This recipe popped up in my inbox in my Nourishing Gourmet newsletter. It’s only four ingredients, looks super delicious and was made in metal molds instead of plastic (The … Continue reading
Posted in Gluten-free, Milk-free, Recipes
Tagged food allergies, food allergy, Pa., York
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What’s the hardest part about eating allergen-free?
This question was posted on Facebook the other day by Living Without. Their question was specially related to gluten-free, but I’m expanding it here. Here are my thoughts: Cost: Allergen-free foods are not cheap by any means. Even if you … Continue reading
Recipe of the day: Creamy lemon dill coleslaw
Here’s the next summer-inspired recipe in my recent troika of recipe postings. Guess where this one comes from? If you said Living Without, you are right! Enjoy. Creamy lemon dill coleslaw 1 medium green cabbage, finely shredded 1/2 medium red … Continue reading
Gluten-free wrap/tortilla options
Some more summertime goodness: Wraps La Tortilla Factory Smart and Delicious Wraps: These are made from ivory teff and dark teff, which I wrote about before as a staple of Ethiopian food. These are wheat-, dairy- and egg-free, but contain … Continue reading
Recipe of the day: French potato salad
This entire post was more than worth finding this video, by the way. Another summertime favorite redone as gluten- and dairy-free. This recipe again comes from the Living Without magazine, which just might be my favorite new site, after Food … Continue reading
Allergen-free BBQ sauce options
I’ll be posting some summer-time recipes in the next few days that are perfect for picnics. To go along with that theme, here are some available products that are allergen-free: BBQ sauce Annie’s Naturals Organice Barbeque Sauce: Gluten-free and vegan, … Continue reading
Posted in Eating out, Gluten-free, Milk-free, Talking food
Tagged food allergies, food allergy, Pa., York
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Recipe of the day: Tarragon chicken salad
It’s almost summer time and that means looking for light recipes perfect for at home or at a picnic. This recipe, courtesy of Living Without magazine, can be used as a sandwich, on a gluten-free wrap, as a stuffing in … Continue reading
Two wheat allergy recalls issued
From FAAN: Wheat Allergy Alert: Westlake Food Corporation Westlake Food Corporation is recalling Gio Lua Tay Ho Pork Meat Loaf Wrapped in Banana Leaves Fully Cooked, Bo Vien Tay Ho Beef Meat Ball Fully Cooked, Doi Gio Heo Tay Ho … Continue reading
My allergen-free cupcakes rocked the (bounce) house
Time consuming? Yes. But the rainbow cupcakes that I made for Ava’s party on Sunday came out really awesome. All the kids at the festivities gobbled them up, so they must have tasted good. Then, to top it off, I … Continue reading
Posted in Allergies and the holidays, Talking food
Tagged food allergies, Pa. food allergy, York
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