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Tag Archives: crust
Of Pots and Pens: Homemade whole wheat pizza crust
Get your white chef hat out for this one. This crust is really simple and really quick. It’s great for freezing and saving for future pizza cravings that hit you at inconvenient times. I whipped up this recipe Thursday night, … Continue reading
Posted in Cooking, Dinner time, Food
Tagged baking, cooking, crust, dinner, dough, food, healthy, Of Pots and Pens, pizza, Rebecca LeFever, recipe
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Of Pots and Pens: Oat and parmesan crusted chicken
I woke up one morning last week and my right eye was practically swollen shut. I laid on my pillow with the right side of my face smashed in to it so the sunlight wouldn’t make it burn right out … Continue reading
Posted in Cooking, Food
Tagged chicken, cooking, crust, food, oats, Of Pots and Pens, parmesan, Rebecca LeFever, recipe
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