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Tag Archives: Rebecca LeFever
Who makes real lemonade anymore? We all know the kid around the corner is just selling you Kool Aid mix for $3 a glass. Since when did Kool Aid get so expensive, anyway? Before I get all holy-er than the … Continue reading
I’ve wanted to make tortilla soup for a long, long time. In my many hours of reading food blogs, flipping through cooking magazines and hungry hours of searching the internet for delicious-looking photos, I’ve seen this soup countless times. It … Continue reading
Get your white chef hat out for this one. This crust is really simple and really quick. It’s great for freezing and saving for future pizza cravings that hit you at inconvenient times. I whipped up this recipe Thursday night, … Continue reading
Soft pretzels are probably my greatest junk food temptation. If we’re at the movies, a ball game or just at the mall, I’ve got to get one. They’re versatile and can be sweet, savory or anything your creative little mind imagines. But … Continue reading
I know what you’re thinking. I have a crazy obsession with beans. OK. So what if I do? What are you going to do about it? I’m not making YOU eat beans every day of the week. Just Will…. But … Continue reading
Next time you want something tasty, don’t buy the fancy stuff at the store. Just make your own.
I didn’t get to eat this weeknight dinner at the appropriate dinner time this week. Instead, I ate probably two of the worst gas station hot dogs I’ve ever had in my life while spending an hour driving back from … Continue reading